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Objective Food Technology; JRF, SRF, ARS, NET (PB)
by Kethvethu, Murali Naik & Deepika Balfour
ISBN:
9789351246794
Binding:
Paper Back
Biblio:
xii+230 p., 25 cm
Weight:
292 gms
Pages:
242
Imprint:
Daya Publishing House
Year:
2019
Price : Rs 245.00
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About the Book
Though there are several books one comes across which take care of problems asked in examinations, but they are conventional and provides solution with the help of detailed solution. But this book Objective Food Technology has been specially designed and written covering wide range of topics in accordance with the food syllabus of various competitive examinations. This book has been authored by two youngsters Er. Murali Naik Kethavathu and Er. Deepika Balfour. We hope that a thorough reading of this book would create an interest among the students and enable them to answer any type of questions asked in the examination of Food Technology and related discipline.
Major Subjects List
Agriculture
Biochemistry
Biotechnology
Botany
Competitive Exam
Dairy Science
Education
Engineering
Environmental Science
Fisheries
Food Science
Forestry
Geography
Home Science
Horticulture
Management
Microbiology
North-East-India
Poultry Science
Science & Technology
Text Book
Veterinary Science
Water/EVS
Women
Zoology
More Subjects